Our menu

MEDITERRANEAN

18,00€

Hot

Base White rice with Tobiko
Inside: Tuna, Crispy Sweet Potatoes,
Above: Tuna Paté and ‘Nduja, Sweet Potatoes

MAZARA

23,00€

Specialty

Inside: raw salmon, fried courgette flower
Above: Avocado carpaccio, Burrata, Gambero Rosso di Mazara del Vallo, Tobiko

TIRRENO

16,50€

Inside: Panko Fried Salmon
Above: Burrata, Anchovies, Pine Nuts, Dried Pachino Tomatoes with Pesto alla Genovese

UMBRO

16,00€

Saffron rice
Inside: Panko Fried Sea Bass, Mayo, Salad
Above: Guacamole, sweet and sour sauce

VAL DI CHIANA

20,00€

Specialty

Inside: Shrimp in Panko, Avocado
Above: Chianina Toscana PGI tartare, truffle cream, spicy Mayo sauce

VENETIAN

17,00€

Inside: creamed cod, fried courgettes
Above: Guacamole, Creamed cod, Tobiko, Sesame

BRONTE

22,00€

Fried Salmon Hosomaki with Bronte Pistachio
Above: Bronte Pistachio Stracciatella, Strawberry, Chives, Teriyaki Sauce

CAMPANO

15,00€

Inside: anchovies, avocado, Kataifi paste
Above: Tomatoes, Taggiasca olives, caper fruits, fried basil and balsamic vinegar glaze.

TAROCCO

15,00€

Inside: raw salmon, burrata cheese, rocket
Above: cherry tomatoes, rocket, onion, iceberg lettuce, orange